Shizuoka Ceremonial Grade • Matcha Sample
Shizuoka Ceremonial Grade • Matcha Sample
Shizuoka Ceremonial Matcha Powder for Cafés (Wholesale)
A reliable, everyday ceremonial matcha designed specifically for cafés and hospitality. Made from 100% first harvest, shade-grown Japanese tea leaves that are hand-picked and stone-milled into a vibrant green matcha powder. This Shizuoka matcha is a mellow, all-rounder that performs consistently across high-volume service — ideal for matcha lattes, iced matcha, and straight matcha.
Tasting Notes
Smooth, well-rounded, and medium-bodied with little to no bitterness. Naturally sweet with a clean umami finish and creamy mouthfeel that pairs well with milk and alternative milks.
Origin
Sourced directly from Shizuoka, Japan.
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Shizuoka Ceremonial Grade • Matcha Sample
Ingredients
Ingredients
Second Harvest Matcha infused Cherry Blossom
Recommended Ratios
Recommended Ratios
Matcha Latte: Whisk 3g matcha with 60ml hot water (80–85°C) until smooth and frothy. Pour over 100ml milk of your choice.
Usucha (Thin Tea): Whisk 2g matcha with 120ml hot water (75–80°C) until a light microfoam forms.
Shipping & Delivery
Shipping & Delivery
Free standard shipping on domestic orders over $80 and express over $120
Delivery in Australia within 3-5 business days.
International Shipping is also available.
How many cups does this make?
How many cups does this make?
A typical matcha serving uses 2–3g per cup, depending on how strong you like it.
80g Tin -> 30 - 40 cups
